Petitgrains Mandarin
Mandarin Petitgrain is produced by the Distillation of freshly hand-picked leaves and twigs from the Citrus Reticulata Blanco trees.
These beautiful Mandarin leaves have to be perfectly clean and processed within 24 hours before they dry out. The production of this oil is rarely performed due to high cost and time required.
OleOliO is equipped with an Alembic to process the hand-picked leaves swiftly directly at the farm.
The oil obtained is very complex with a combination of sweet & spicy notes.
Mandarin Petitgrain contains a surprisingly high amount (45%+) of Methyl-N-methylanthranilate which has strong analgesic properties.
Botanical Name | Citrus Reticulata Blanco |
Origin | Italy |
Extraction Method | Distilled with Alembic |
Color | Pale red |
Aroma | Sweet and Spicy, with woody notes |
Main Components | Methyl-N-methylanthranilate, beta-Pinene, Limonene, Neral, Geranial |
Crop | December – April |
Sales Packaging | From 1Kg to 180Kg drums |